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American grill (250-350 g)

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Grilled meatballs
8,90
with yoghurt dip
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Chicken fillet
10.90
grilled citrus organic chicken fillet
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Grilled ginger calamari
14,90
& coriander sauce
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Sicilian sausage
10,90
with rosemary and dark beer
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Jack Daniel's Spare ribs
11.50
with BBQ sauce
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Pork chop
13.50
and Marsala sauce
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Grill for two
42.00
French rack of lamb chops,  tenderloin, chicken fillet, meatballs, spare ribs, homemade Italian sausages with BBQ dip
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Churrasco Black Angus skewers
14.50
and baked sauce
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Black Angus steak (0.100 g)
19.00
aragula, capers, pramesan chips, onion confit & truffle sauce
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Veal liver
12.90
with "Spaghetti Kitchen" sauce
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Lamb steak
19.90
with rosemary and mint pesto
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Iberico pork neck
21.90
with Chimichurri sauce
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Sideorders (200 g)

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Baked wine vegetables
3.90
herbs, quinoa and chives
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Truffle&Parmesan french fries
5.50
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Steamed wild rice & quinoa
3.50

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Fondant potatoes
3.90
créme fraiche, bacon & chives
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Sautéed Garlic gnocci
3.00
with fresh herbs
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Pan-fried sweet potatoes and coconut butter
6.90
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Grilled Padron peppers & chorizo skewers
6.90
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Grilled Brussels sprouts
4.90
with lemon juise, garlic & parmesan
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Burgers

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Chicken burger
14.50
Panko breaded, chicken fillet with Kimchee, arugula, curry, Coleslaw & potatoes rosty 
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Black Angus Burger
14.90
mature Cheddar cheese, bacon, tomato, iceberg lettuce, "Spaghetti Kitchen" sauce, in home baked Brioche bread & pruffle-parmesan french fries
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