American grill (250-350 g)
Grilled meatballs
8,90
with yoghurt dip
Chicken fillet
10.90
grilled citrus organic chicken fillet
Grilled ginger calamari
14,90
& coriander sauce
Sicilian sausage
10,90
with rosemary and dark beer
Jack Daniel's Spare ribs
11.50
with BBQ sauce
Pork chop
13.50
and Marsala sauce
Grill for two
42.00
French rack of lamb chops, tenderloin, chicken fillet, meatballs, spare ribs, homemade Italian sausages with BBQ dip
Churrasco Black Angus skewers
14.50
and baked sauce
Black Angus steak (0.100 g)
19.00
aragula, capers, pramesan chips, onion confit & truffle sauce
Veal liver
12.90
with "Spaghetti Kitchen" sauce
Lamb steak
19.90
with rosemary and mint pesto
Iberico pork neck
21.90
with Chimichurri sauce
Sideorders (200 g)
Baked wine vegetables
3.90
herbs, quinoa and chives
Truffle&Parmesan french fries
5.50
Steamed wild rice & quinoa
3.50
Fondant potatoes
3.90
créme fraiche, bacon & chives
Sautéed Garlic gnocci
3.00
with fresh herbs
Pan-fried sweet potatoes and coconut butter
6.90
Grilled Padron peppers & chorizo skewers
6.90
Grilled Brussels sprouts
4.90
with lemon juise, garlic & parmesan
Burgers
Chicken burger
14.50
Panko breaded, chicken fillet with Kimchee, arugula, curry, Coleslaw & potatoes rosty
Black Angus Burger
14.90
mature Cheddar cheese, bacon, tomato, iceberg lettuce, "Spaghetti Kitchen" sauce, in home baked Brioche bread & pruffle-parmesan french fries
