location

Pasta (300 g)

line
Lasagna Bolognese
11.90

line
Spaghetti with veal meatballs
11.50
Grana Padano cheese & Marinara sauce
line
Homemade pasta Carbonara
14.50
with Gualciale and Grana Padano cheese
line
Fettuccini with salmon
13.50
zucchini, capers and saffron sauce
line
Tagliolini with calmari
14.90
with shrimps, mussels, chopped tomatoes, olive oil & garlic
line
Garganelli 'Arrabiata'
11.50
tomatoes, peperoncino, Kalamata olives, Grana Padano cheese & basil
line
Spaghetti Aglio e Olio Peperoncino
8,90
with Extra Virgin olive oil, garlic and parsley
line
Trapanese
11.50
cherry tomatoes, mozzarella Fior di Latte, fresh basil leaves and almonds
line
Tagliatelle
13.50
zucchini, sun-dried tomatoes, broccoli mouse, Stracciatella cheese & black truffle flavour
line
Spelt seeds ravioli
14.50
spinach leaves,  sun-dried tomatoes and Ricotta cheese
line
Spaghetti CACIO e PEPE
11.90
the favorite pasta of Rome with Pecorino Pomano & fresh black pepper
line
Tagliatelle with homemade pesto
12.90
and peanuts
line

Risotto (300 g)

line
Risott with wild mushrooms
13.50
 leek, parmesan & truffle flavour
line
Risotto with chicken
13.90
peas, celery, marsala & prosciutto crumbs
line
Corn risotto with prawn
17.50
pancetta & dill oil
line

Main Dishes

line
Asian chicken skewers
14.90
MOTTO style with French fries & BBQ sauce
line
Pork schnitzel
16.50
served with French fries and fresh salad
line
Grilled duck fillet
21.90
sweet potato mousse, panko polenta, sour cherry sauce & wasaby mayonnaise
line
Salmon fillet
20.50
grilled asparagus, potatoes 'Fondaint', coconut & curry sauce
line
Grilled sea bass fillet &
21.90
over beetroot risotto & parmesan-ginger sauce
line
6 Mini Kebapches
13.50
served with spicy chilli jam and potato chips
line
Sicilian Octopus
27.00
cherry tomatoes, cappers, Taggiasca olives & basil leaves
line